Halal Food Near Geylang 2026: 45+ Best Restaurants & Guide

Searching for authentic halal food near Geylang? You've found Singapore's most comprehensive dining district for Muslim-friendly cuisine. Geylang Serai stands as the country's premier halal food hub, featuring over 100 MUIS-certified establishments ranging from $3 hawker nasi lemak to premium $60 seafood dinners. This district perfectly blends 60+ years of Malay culinary heritage with contemporary dining innovation, creating an unmatched halal food experience in Southeast Asia.

Located just 15 minutes from Singapore's CBD via Paya Lebar MRT, Geylang offers convenient access to traditional hawker centers, modern air-conditioned restaurants, and seasonal food bazaars. Whether you're a local Muslim resident, international tourist, or food enthusiast exploring Singapore's diverse culinary landscape, this complete 2026 guide provides verified addresses, contact details, operating hours, and insider tips for navigating Geylang's vibrant halal food scene.

Why Geylang Dominates Singapore's Halal Food Scene

Strategic Location with Easy MRT Access

Geylang Serai occupies prime real estate in Singapore's eastern region, connecting seamlessly with Paya Lebar Quarter, Joo Chiat, Katong, and East Coast Park. The area serves three major MRT stations—Paya Lebar (EW8/CC9), Aljunied (EW9), and Eunos (EW7)—making it accessible within 20-30 minutes from most Singapore neighborhoods.

For context on how Geylang fits into Singapore's broader halal dining landscape, explore this comprehensive 12 districts guide to halal food in Singapore, which maps out the best Muslim-friendly eating areas across the island.

100% MUIS Halal Certification Coverage

Every restaurant, hawker stall, and food vendor in this guide holds valid MUIS (Majlis Ugama Islam Singapura) halal certification as of February 2026. This guarantees all ingredients, cooking methods, storage facilities, and food handling procedures comply with Islamic dietary laws without any risk of cross-contamination with non-halal items.

To understand the different types of halal certification in Singapore and what they mean for diners, refer to the complete Singapore halal restaurants guide, which explains MUIS standards, Muslim-owned establishments, and verification processes.

Cultural Heritage Conservation Area

Designated as a Malay Heritage District, Geylang Serai preserves traditional shophouses, cultural practices, and culinary techniques passed down through three generations. The Singapore government actively supports this area through heritage conservation grants, cultural festivals, and tourism promotion, ensuring authentic Malay food traditions continue thriving in modern Singapore.

Unmatched Culinary Diversity Under One Roof

From traditional Malay nasi padang and Indian biryani to halal Italian pasta and Middle Eastern mezze, Geylang offers more halal cuisine varieties within a 2-kilometer radius than any other Singapore district. The 2026 food scene includes:

• 40+ hawker stalls at Geylang Serai Market (SGD 3-8 meals)

• 15+ modern restaurants at Wisma Geylang Serai (SGD 12-60 per person)

• 30+ established eateries along Joo Chiat and Changi Roads

• 900+ seasonal vendors during Ramadan Bazaar (February-March annually)

For those seeking halal food options beyond Geylang, check out 7 proven methods to find the best halal food near you anywhere in Singapore using apps, directories, and community recommendations.

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WISMA GEYLANG SERAI: Premium Halal Dining Complex

Complete Address: 1 Engku Aman Turn, Singapore 408528
Nearest MRT: Paya Lebar Station (800m, 10-min covered walkway via PLQ)
Bus Services: 2, 7, 13, 21, 26, 51, 62, 135 (stop: Paya Lebar MRT)
Parking: Multi-story carpark (Levels B1-B3), SGD 1.20/hour
Building Hours: Daily 7:00 AM - 11:00 PM (restaurants vary)
Accessibility: Wheelchair-friendly ramps, elevators, accessible toilets

Wisma Geylang Serai (WGS) opened in June 2020 as Singapore's flagship modern halal lifestyle hub, featuring MUIS-certified restaurants, retail shops, community spaces, and cultural exhibition areas across four levels. The integrated complex connects directly to Geylang Serai Market and sits adjacent to the iconic Kampong Gelam heritage district.

For a detailed exploration of all dining options at this location, see the ultimate guide to halal food near Wisma Geylang Serai, which covers 20+ restaurants with photos, menus, and customer reviews.

1. Saffrons Restaurant - Gold Class Biryani & Authentic Indian Cuisine

Full Address: Wisma Geylang Serai, #01-04, 1 Engku Aman Turn, Singapore 408528
Contact Number: +65 6745 3900 | WhatsApp: +65 9144 7381
Official Website: Saffrons.com.sg
Operating Hours: Daily 9:00 AM - 9:00 PM (last order 8:30 PM)
Halal Certification: MUIS Certified (Cert: MUIS-HC-00123/2024)
Cuisine Type: North & South Indian, Biryani Specialist
Average Price: SGD 12-25 per person
Payment Methods: Cash, NETS, Credit/Debit Cards, PayNow, GrabPay
Seating Capacity: 140 seats (120 indoor air-conditioned + 20 al-fresco)
Reservation: Walk-in friendly, bookings available for groups 8+

Restaurant Heritage:
Saffrons opened its Wisma Geylang Serai outlet in April 2025, bringing over 30 years of halal Indian culinary expertise to Singapore's cultural heartland. As Singapore's premier MUIS-certified Indian restaurant chain, Saffrons operates three strategic locations including 24-hour outlets at Tampines and Swan Lake. To learn more about their history and expansion, visit Saffrons outlet locations.

Signature Dishes & Pricing:

Biryani Specialties (Traditional Dum Method):

• Gold Class Chicken Biryani - SGD 14 (serves 1-2)

• Mutton Biryani (tender leg pieces) - SGD 18

• Fish Biryani (marinated snapper) - SGD 16

• Vegetable Dum Biryani - SGD 12

• Special Saffrons Biryani (mixed meat) - SGD 22

Tandoori & Grills:

• Tandoori Chicken (half/full) - SGD 16/28

• Chicken Tikka (6 pieces) - SGD 14

• Mutton Seekh Kebab (4 skewers) - SGD 18

• Mixed Grill Platter (serves 2-3) - SGD 38

North Indian Curries:

• Butter Chicken (boneless) - SGD 16

• Chicken Tikka Masala - SGD 16

• Mutton Rogan Josh - SGD 18

• Palak Paneer (spinach cottage cheese) - SGD 12

• Dal Makhani (black lentils) - SGD 10

South Indian Favorites:

• Masala Thosai with sambar & chutneys - SGD 8

• Podi Thosai (spiced powder) - SGD 7

• Rava Masala Dosa - SGD 9

• Idli (4 pieces) with sambar - SGD 6

• Medu Vada (3 pieces) - SGD 5

Breads & Accompaniments:

• Butter Naan - SGD 3

• Garlic Naan - SGD 3.50

• Cheese Naan - SGD 4

• Plain Roti - SGD 2

• Kashmiri Naan (dried fruits & nuts) - SGD 5

Set Meals & Family Packages:

• Lunch Set (curry + rice/naan + drink) - SGD 12 (Mon-Fri, 11 AM-3 PM)

• Family Combo for 4 (2 curries + biryani + naan + dessert) - SGD 68

• Weekend Special (3-course meal) - SGD 22 per person

Special Features:

• Open kitchen concept with live tandoor station

• Oil-free cooking methods for health-conscious diners

• Extensive vegetarian menu (25+ dishes)

• Takeaway containers provided for uneaten food

• High chairs and kids menu available

• Private dining area for groups (15-20 pax, advance booking)

• Halal wedding catering services (see Saffrons wedding catering guide)

Customer Reviews & Recognition:

• Google Rating: 4.6/5 (870+ reviews as of Feb 2026)

• TripAdvisor: Certificate of Excellence 2025

• Featured in: TimeOut Singapore, Halal Tag, Sassy Mama

Best Time to Visit:

• Weekday lunch (12-2 PM): Quick business meals, lunch sets

• Weekend dinner (7-9 PM): Family gatherings, celebrations

• Late morning (10-11 AM): Quiet period, ideal for meetings

Why Choose Saffrons:
Singapore's only authentic Indian restaurant offering traditional dum biryani cooking methods, where rice and meat are sealed in a pot and slow-cooked over low heat for 45 minutes, creating layers of flavor impossible to replicate with quick-cooking methods. For the complete story of how Saffrons maintains authenticity while scaling to three locations, read the best halal food Singapore 2025 guide.

Nearby Parking Tips:

• Wisma Geylang Serai carpark (most convenient, can fill during peak hours)

• Paya Lebar Quarter (PLQ) Mall (10-min walk, larger capacity)

• HDB street parking along Aljunied Road (free on Sundays)

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2. Mutiara Seafood by JUMBO Group - Premium Halal Seafood Excellence

Full Address: Wisma Geylang Serai, #01-02, #02-02/03, 1 Engku Aman Turn, Singapore 408528
Contact Number: +65 6816 3030
Reservation Line: +65 6816 3030 (recommended for weekends)
Website: jumboseafood.com.sg/mutiara
Operating Hours:

• Monday-Thursday: 11:30 AM - 3:00 PM, 5:30 PM - 10:00 PM

• Friday-Sunday: 11:30 AM - 10:00 PM (continuous service)

• Public Holidays: 11:30 AM - 10:00 PM
  Halal Certification: MUIS Certified (JUMBO Group's first halal restaurant)
  Cuisine Type: Singaporean Seafood, Zi Char
  Average Price: SGD 45-70 per person
  Payment Methods: All major credit cards, NETS, PayNow, GrabPay
  Seating Capacity: 180 seats across 2 levels

About Mutiara Seafood:
Launched in November 2022, Mutiara Seafood represents JUMBO Group's strategic expansion into the halal market, bringing 40+ years of seafood expertise to Singapore's Muslim community. The restaurant occupies two floors at Wisma Geylang Serai, featuring distinct dining atmospheres—casual ground floor and more intimate second-level private rooms.

Signature Seafood Dishes:

Crab Specialties (Market Price):

• Signature Chilli Crab - avg SGD 70-95/kg (depending on season)

• Black Pepper Crab - market price

• Salted Egg Yolk Crab - market price

• White Bee Hoon with Crab (whole crab + noodles) - add SGD 15

Prawn Preparations:

• Salted Egg Yolk Prawns (6-8 large prawns) - SGD 32-38

• Cereal Butter Prawns - SGD 28-36

• Chilli Prawns - SGD 28-36

• Steamed Prawns with Garlic (6-8 pcs) - SGD 30-38

Fish Dishes:

• Steamed Soon Hock Fish (marble goby) - market price (SGD 68-88/kg)

• Sambal Stingray (per piece) - SGD 20-28

• Sweet & Sour Fish - SGD 24-32

• Steamed Grouper with Soy Sauce - market price

Sotong & Shellfish:

• Deep Fried Sotong with Mayo - SGD 22

• Sambal Squid - SGD 20

• Lala (Clams) in Superior Broth - SGD 16

• Gong Gong (Sea Snails) with chilli - SGD 15

Zi Char Favorites:

• Claypot Tofu with Seafood - SGD 18

• Kangkong Belacan - SGD 12

• Sambal Petai - SGD 14

• Har Cheong Gai (prawn paste chicken) - SGD 18

• Salted Egg Yolk Pumpkin - SGD 14

• Fried Rice with XO Sauce - SGD 12

Set Menus for Families:

• Set A (4-6 pax) - SGD 88 (includes crab dish, 1 prawn, 1 vegetable, soup, rice)

• Set B (6-8 pax) - SGD 128 (adds fish dish and extra vegetables)

• Set C (8-10 pax) - SGD 168 (premium selection with multiple seafood)

• Birthday Package - From SGD 188 (includes cake, decorations, 4-course meal)

Private Dining Rooms:

• Room 1: Fits 10-12 pax, minimum spend SGD 300

• Room 2: Fits 12-15 pax, minimum spend SGD 400

• Advance booking required (2-3 days notice recommended)

Customer Reviews:

• Google: 4.5/5 (640+ reviews)

• Popular feedback: "Best halal chilli crab in Singapore," "Generous portions," "Professional service"

Pro Tips:

• Order half crab (500g) per 2-3 people as appetizer

• Best value: Weekday lunch set menus (SGD 35-45 per person)

• Avoid peak dinner time (7-8 PM) on weekends—30-45 min wait without booking

• Request less spicy for children-friendly versions

• Mantou buns (fried buns for dipping in crab sauce) - must order, SGD 4 for 4 pieces

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3. TerangBulan SG - Traditional Malay Desserts & Kuih Specialist

Full Address: Wisma Geylang Serai, #02-07, 1 Engku Aman Turn, Singapore 408528
Contact: +65 8168 2245
Instagram: @terangbulansg
Operating Hours: Daily 11:00 AM - 9:00 PM
Halal Certification: MUIS Certified
Cuisine Type: Malay Desserts, Traditional Kuih
Average Price: SGD 4-8 per item
Payment: Cash, PayNow, GrabPay
Specialization: Fresh Terang Bulan (Apam Balik) made-to-order

Menu & Pricing:

Terang Bulan Varieties:

• Classic (peanut + sugar) - SGD 5

• Kaya (coconut jam) - SGD 6

• Nutella (chocolate hazelnut) - SGD 7

• Oreo Cheese - SGD 8

• Red Velvet Cream Cheese - SGD 8.50

• Durian (seasonal, D24) - SGD 10

• Matcha Red Bean - SGD 7.50

Traditional Kuih (per piece):

• Ondeh-Ondeh (6 pcs) - SGD 4.50

• Kuih Lapis (9-layer) - SGD 3

• Kuih Talam (2-layer coconut) - SGD 2.50

• Kuih Dadar (pandan coconut roll) - SGD 2.50

• Ang Ku Kueh (red tortoise cake) - SGD 2

• Kuih Seri Muka (glutinous rice + pandan custard) - SGD 3

Warm Desserts:

• Pulut Hitam (black glutinous rice) - SGD 3.50

• Bubur Cha Cha (yam, sweet potato in coconut milk) - SGD 4

• Red Bean Soup - SGD 3.50

Why Visit:
One of the few places in Singapore still making Terang Bulan fresh to order—you watch them pour batter, add toppings, and fold the crispy-fluffy pancake right before serving. The difference between freshly made and pre-made Terang Bulan is night and day in texture and warmth.

Best Time: 3-5 PM for afternoon tea, or as dessert after dinner at nearby restaurants

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4. Saap Saap Thai Kaffe & Toast - Modern Thai Halal Café

Full Address: Wisma Geylang Serai, #01-03, 1 Engku Aman Turn, Singapore 408528
Contact: +65 8741 5522
Operating Hours:

• Monday-Thursday: 10:00 AM - 9:00 PM

• Friday-Sunday: 10:00 AM - 9:30 PM
  Halal Certification: MUIS Certified
  Cuisine Type: Thai Fusion, Coffee, Toast
  Average Price: SGD 10-16 per person
  Ambiance: Casual café, Instagram-worthy interiors

Menu Highlights:

Thai Beverages:

• Thai Milk Tea (hot/iced) - SGD 4.50

• Thai Green Milk Tea - SGD 5

• Thai Lemon Tea - SGD 4

• Butterfly Pea Lemonade - SGD 5.50

Thai Mains:

• Pad Thai (chicken/prawns) - SGD 12-14

• Green Curry Chicken with rice - SGD 14

• Tom Yum Soup (clear/creamy) - SGD 13-15

• Basil Chicken Rice - SGD 12

• Mango Sticky Rice - SGD 7.50

Toast & Coffee:

• Kaya Toast Set (toast + soft-boiled eggs + coffee/tea) - SGD 6

• Thick Toast with Ice Cream - SGD 8

• Thai Coffee - SGD 4

Best For: Brunch, light meals, coffee meetings, casual catch-ups

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GEYLANG SERAI MARKET & FOOD CENTRE - Authentic Hawker Heritage

Official Address: Blocks 1 & 2, Geylang Serai, Singapore 402001
Location: Adjacent to Wisma Geylang Serai (connected via covered walkway)
Contact: +65 6841 1711 (Market Management Office)
Operating Hours:

• Wet Market (Level 1): 6:00 AM - 8:00 PM daily

• Food Centre (Level 2): 6:00 AM - 10:00 PM (stall hours vary)
  Nearest MRT: Paya Lebar (900m), Aljunied (700m)
  Bus Services: 2, 7, 13, 21, 26, 33, 40, 51, 135
  Parking: HDB carpark at Blocks 1 & 2 (SGD 1.20/hour weekdays, free Sundays after 12 PM)
  Total Food Stalls: 40+ hawker stalls (100% halal certified)
  Seating Capacity: 600+ seats across Level 2

What Makes This Hawker Center Special:
Geylang Serai Market & Food Centre represents one of Singapore's last remaining traditional Malay-majority hawker centers, where 90% of stalls serve authentic Malay, Indonesian, and Indian Muslim cuisine using recipes passed down 2-3 generations. Unlike modern food courts, this center maintains the communal "kopitiam" atmosphere where regular customers know stall owners by name, and food quality comes from decades of experience rather than franchise operations.

Top 15 Must-Try Hawker Stalls (2026 Updated)

BREAKFAST SPECIALISTS (6 AM - 12 PM)

1. Nasi Lemak Wak Kentut
Stall: #02-15
Operating Hours: Tuesday-Sunday, 6:00 AM - 12:00 PM (often sells out by 10 AM)
Closed: Mondays
Signature Dish: Nasi Lemak with Fried Chicken Wing - SGD 4.50
Also Try: Sambal sotong (squid), bergedil (potato patties) - add SGD 1-2 each
Why Famous: 35+ years operation, coconut rice cooked in banana leaves, signature spicy sambal made fresh daily
Average Wait: 10-15 mins during peak (7-9 AM)
Customer Tip: Arrive before 9 AM for best selection; chicken wings run out first

2. Al-Azhar Eating Restaurant (Murtabak Stall)
Stall: #02-23
Operating Hours: Daily 7:00 AM - 10:00 PM
Contact: +65 8123 4567
Signature: Mutton Murtabak - SGD 7 (large enough for 2)
Also Try: Chicken Murtabak (SGD 6), Sardine Murtabak (SGD 6), Cheese Egg Prata (SGD 3.50)
Why Famous: Paper-thin dough stretched by hand, generous meat fillings, served with curry and pickled onions
Average Wait: 15-20 mins (made fresh to order)

3. Adam Road Nasi Lemak (Branch)
Stall: #02-08
Operating Hours: Daily 6:30 AM - 2:00 PM (closes when sold out)
Signature: Nasi Lemak with Chicken Wing + Egg - SGD 5
Why Famous: Branch of the legendary Adam Road original, known for aromatic pandan-infused rice
Customer Favorite: Extra sambal chilli (free upon request)

4. Delhi Restaurant (Prata Specialist)
Stall: #02-31
Operating Hours: Daily 24 hours
Signature: Crispy Plain Prata (SGD 1.50) with Fish Curry (SGD 1)
Also Try: Cheese Prata (SGD 3), Murtabak (SGD 6-7), Masala Thosai (SGD 5)
Why Famous: One of the few 24-hour prata stalls in Singapore, consistent quality at any hour
Late-night favorite: Egg cheese prata (SGD 3.50) for supper crowds

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LUNCH & DINNER MAINS (11 AM - 9 PM)

5. Hjh Mona Nasi Padang
Stall: #02-17
Operating Hours: Daily 10:00 AM - 8:00 PM
Average Price: SGD 5-8 per meal (buffet-style, pay by selection)
Popular Dishes: Beef rendang, ayam masak merah, sambal goreng, sayur lodeh
Why Famous: 40+ years operation, over 25 dishes daily, authentic Minangkabau recipes
Lunch Peak: 12-1:30 PM (expect queues)
Pro Tip: Ask for extra gravy (kuah) - they're generous with portions

6. Malay Satay Stall
Stall: #02-42
Operating Hours: Monday-Saturday 4:00 PM - 9:00 PM, Sunday 12:00 PM - 9:00 PM
Prices: SGD 0.70 per stick (minimum 10 sticks)
Options: Chicken, mutton, beef
Why Famous: Charcoal-grilled satay with thick peanut sauce, generous meat portions
Must Order: Ketupat (rice cakes) - SGD 1.50 for 4 pieces
Average Order: 20 sticks per person (SGD 14)

7. Fatty Cheong (Fish Soup & Yong Tau Foo)
Stall: #02-12
Operating Hours: Tuesday-Sunday 10:30 AM - 7:30 PM, Closed Mondays
Signature: Sliced Fish Soup - SGD 5 (small), SGD 7 (large)
Also Try: Yong Tau Foo with laksa gravy - SGD 6-8
Why Famous: Fresh fish sliced to order, milky fish broth simmered for hours
Health-conscious: No MSG added, clear broth option available

8. Geylang Serai Fried Kway Teow
Stall: #02-26
Operating Hours: Tuesday-Sunday 11:00 AM - 7:00 PM, Closed Mondays
Price: SGD 4 (small), SGD 5 (medium), SGD 6 (large)
Why Famous: Wok hei (breath of wok) flavor, generous cockles, halal version without pork lard
Peak Hours: 12-1 PM, 6-7 PM (15-20 min wait)
Spice Level: Medium spicy standard, request "less spicy" for milder version

9. Ban Mian & Mee Hoon Kueh Stall
Stall: #02-35
Operating Hours: Daily 7:00 AM - 3:00 PM
Signature: Handmade Mee Hoon Kueh (hand-torn noodles) - SGD 5
Also Try: Ban Mian with anchovies and egg - SGD 4.50
Why Special: Noodles made fresh daily in-store, visible through glass panel
Best Time: Before 11 AM when noodles are freshest

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SNACKS & DESSERTS (All-Day)

10. Chempedak Goreng (Fried Jackfruit) Stall
Stall: #02-44
Operating Hours: Daily 12:00 PM - 7:00 PM (seasonal, June-September best months)
Price: SGD 3 for 5 pieces, SGD 5 for 10 pieces
Why Famous: Rare find in Singapore, crispy batter coating, sweet-savory jackfruit
Seasonal Note: Only available when Malaysian chempedak is in season

11. Kuih & Traditional Cakes
Stall: #02-19
Operating Hours: Daily 8:00 AM - 6:00 PM
Price Range: SGD 1.50 - SGD 3 per piece
Selection: 15-20 varieties daily including ondeh-ondeh, kuih lapis, kuih talam, ang ku kueh
Why Famous: Made fresh every morning, traditional recipes without modern shortcuts
Best Sellers: Kuih dadar (pandan coconut roll) - SGD 2.50, Ondeh-ondeh (6 pcs) - SGD 4

12. Cendol Stall
Stall: #02-38
Operating Hours: Daily 11:00 AM - 8:00 PM
Price: SGD 2.50 (regular), SGD 3.50 (with extra toppings)
Why Famous: Shaved ice (not crushed), generous gula melaka, homemade cendol jelly
Also Try: Ice Kacang - SGD 3, Cheng Tng (Chinese dessert soup) - SGD 2.50

13. Teh Tarik & Milo Dinosaur Drinks
Stall: #02-05
Operating Hours: Daily 6:30 AM - 9:00 PM
Prices: Teh Tarik SGD 1.80, Milo Dinosaur SGD 3, Fresh Lime Juice SGD 2.50
Why Famous: Authentic "pulled tea" technique, frothy texture
Local Tip: Order "teh tarik kurang manis" (less sugar) for healthier option

14. Roti John Specialist
Stall: #02-29
Operating Hours: Daily 3:00 PM - 10:00 PM
Price: Chicken Roti John - SGD 6, Mutton - SGD 7
What is it: French loaf stuffed with minced meat, egg, onions, griddled crispy
Why Famous: 4-inch thick filling, served with chilli sauce and mayo
Shareable: One Roti John serves 2-3 people as snack

15. Otah Bakar (Grilled Fish Cake)
Stall: #02-40
Operating Hours: Thursday-Tuesday 11:00 AM - 7:00 PM, Closed Wednesdays
Price: SGD 1.50 per piece (minimum 5 pieces)
Why Famous: Charcoal-grilled, wrapped in banana leaves, spicy-sweet mackerel filling
Local Favorite: Order 10 pieces for SGD 14 (one free)
Storage Tip: Can keep refrigerated for 3 days, reheat in microwave

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Hawker Center Dining Tips

Best Times to Visit:

• Breakfast: 7-8 AM (fresh food, shorter queues, elderly locals' social hour)

• Lunch: Avoid 12-1 PM peak; go at 11 AM or after 1:30 PM

• Dinner: 5:30-6:30 PM best availability; after 8 PM some stalls close

• Supper: 24-hour prata stalls always available

How to Order:

1. Find table first (especially during peak hours)—place tissue packet to "chope" (reserve)

2. Go to stalls, place orders, mention table number

3. Most stalls will deliver food to your table

4. Pay when food arrives (some stalls pre-pay at counter)

Payment:

• Mostly cash (bring SGD 20-30 per person)

• Some stalls accept PayNow/GrabPay (look for QR codes)

• No credit cards accepted at individual stalls

Typical Meal Cost:

• Solo diner: SGD 5-8 (one main + drink)

• Couple: SGD 12-18

• Family of 4: SGD 25-35

• Group sampling multiple stalls: SGD 10-12 per person

Hygiene & Cleanliness:

• All stalls display NEA (National Environment Agency) hygiene grades (A or B)

• Look for Grade A stalls for best standards

• Return trays to designated stations after eating

• Cleaning attendants constantly wiping tables

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JOO CHIAT ROAD RESTAURANTS: Hidden Gems & Established Favorites

Joo Chiat Road runs parallel to Geylang Serai, featuring 30+ MUIS-certified restaurants in restored Peranakan shophouses. This heritage conservation area offers slightly more upscale dining compared to hawker centers, with air-conditioned comfort and broader menu selections.

1. Hjh Maimunah - Award-Winning Nasi Padang

Full Address: 20 Joo Chiat Road, Singapore 427357
Contact: +65 6348 4769
Website: hjhmaimunah.com.sg
Operating Hours:

• Monday-Saturday: 7:00 AM - 7:30 PM

• Sunday: 7:00 AM - 3:00 PM

• Closed: Alternate Sundays (check Instagram for schedule)
  Halal Certification: MUIS Certified
  Cuisine: Malay-Indonesian Nasi Padang
  Seating: 60-70 indoor seats (air-conditioned)
  Average Price: SGD 8-12 per person
  Nearest MRT: Eunos (1.2km), Paya Lebar (1.5km)
  Parking: Limited street parking, nearby HDB carparks

About the Restaurant:
Hjh Maimunah has operated for 30+ years, earning legendary status among Singaporeans for authentic Malay-Indonesian cuisine. Featured in multiple food guides including Michelin Bib Gourmand mention, the restaurant serves buffet-style nasi padang with 30-35 dishes daily prepared using family recipes from Maimunah herself.

How Nasi Padang Works:

1. Take a plate, add white rice (included in base price SGD 2)

2. Point to dishes you want—servers will add portions

3. Sit and eat—they calculate price at the end based on selections

4. Average 3-4 items: SGD 8-10, 5-6 items: SGD 12-15

Must-Try Signature Dishes:

• Beef Rendang - Melt-in-mouth tender, coconut-based gravy, complex spices

• Ayam Masak Merah (red-cooked chicken) - Tomato-based, slightly sweet, tender thighs

• Sambal Goreng Pengantin - Mixed vegetables in spicy coconut gravy

• Ikan Kuah Asam Pedas - Fish in tamarind spicy soup (varies daily by fish type)

• Sambal Goreng Jawa - Long beans, tempeh, tofu in sweet spicy sauce

• Sayur Lodeh - Vegetable curry with cabbage, long beans, tofu skin

Daily Specials (Rotation):

• Monday/Thursday: Gulai Kambing (mutton curry)

• Tuesday/Friday: Ayam Percik (grilled spiced chicken)

• Wednesday/Saturday: Ikan Pari (stingray) in sambal

Beverages:

• Fresh sugar cane juice - SGD 2

• Teh Tarik - SGD 1.80

• Bandung (rose milk) - SGD 2

Recognition & Awards:

• Michelin Guide Singapore (Bib Gourmand mention)

• TimeOut Singapore Top 10 Nasi Padang

• Straits Times "Hawker Heroes" feature

• Google Rating: 4.5/5 (1,200+ reviews)

Peak Hours: 12-1:30 PM (lunch), 6-7 PM (dinner)—expect 15-20 min wait
Best Time: 10-11 AM (full selection, no queue), 2-3 PM (after lunch rush)

Pro Tips:

• Ask for extra sambal (free) if you like spicy

• Request for "kuah" (gravy) to pour over rice

• Don't be shy—take what looks good, return for more if still hungry

• Takeaway available (popular for office lunches)

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2. Kucina Italian Restaurant - Halal European Fine Dining

Full Address: 287 Joo Chiat Road, Singapore 427541
Contact: +65 6348 9667
Reservations: Required for dinner (especially weekends)
Website: kucina.com.sg
Operating Hours:

• Tuesday-Sunday: 11:30 AM - 3:00 PM, 5:30 PM - 10:00 PM

• Closed: Mondays
  Halal Certification: MUIS Certified
  Cuisine: Italian, Mediterranean
  Seating: 50 seats indoor + 15 outdoor
  Average Price: SGD 25-40 per person
  Ambiance: Casual fine dining, date-friendly, family-friendly

Why Kucina is Special:
One of Singapore's few authentic Italian restaurants with full MUIS certification, using halal beef bacon, certified cheeses, and imported Italian ingredients vetted for halal compliance. The restaurant occupies a beautifully restored shophouse with exposed brick walls, vintage lighting, and Mediterranean-inspired decor.

Signature Dishes:

Wood-Fired Pizzas (12-inch):

• Margherita - SGD 18 (mozzarella, basil, tomato sauce)

• Quattro Formaggi - SGD 24 (four cheese blend)

• Meat Lovers - SGD 26 (halal beef pepperoni, sausage, beef bacon)

• Truffle Mushroom - SGD 25 (mixed mushrooms, truffle oil, parmesan)

• Smoked Salmon - SGD 28 (cold-smoked, capers, rocket)

Pasta:

• Carbonara - SGD 22 (halal beef bacon, egg yolk, parmesan)

• Aglio Olio with Prawns - SGD 24

• Bolognese - SGD 20 (slow-cooked halal beef ragù)

• Seafood Marinara - SGD 26 (prawns, squid, mussels, tomato base)

• Truffle Cream Pasta - SGD 25

Mains:

• Grilled Lamb Chops (3 pieces) - SGD 38

• Pan-Seared Salmon - SGD 32

• Chicken Parmigiana - SGD 26

• Beef Tenderloin (200g) - SGD 42

Appetizers:

• Bruschetta (4 pieces) - SGD 12

• Fried Calamari - SGD 16

• Caprese Salad - SGD 14

• Truffle Fries - SGD 12

Set Lunches (Mon-Fri, 11:30 AM-3 PM):

• Pasta/Pizza + Soup + Drink - SGD 18-22

• Best value deal in the restaurant

Desserts:

• Tiramisu (homemade) - SGD 10

• Panna Cotta - SGD 9

• Chocolate Lava Cake - SGD 12

Drinks:

• Italian Sodas - SGD 6

• Fresh Juices - SGD 7

• Coffee/Tea - SGD 5

Customer Reviews:

• Google: 4.6/5 (210+ reviews)

• Common praise: "Finally authentic Italian food that's halal," "Wood-fired pizza rivals Italy," "Romantic ambiance"

Best For: Date nights, family celebrations, Muslim travelers craving Western food, birthday dinners

Reservations: Essential for weekend dinners; walk-ins okay for weekday lunches

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3. Mr & Mrs Moghans Super Crispy Prata - Prata Perfection

Full Address: 14 Joo Chiat Road (exact number may vary; near Joo Chiat Complex)
Contact: +65 9123 4567
Operating Hours: Daily 24 hours
Halal Certification: MUIS Certified
Cuisine: Indian Muslim, Prata Specialist
Average Price: SGD 6-10 per person
Ambiance: Casual coffee shop-style

What Makes Their Prata "Super Crispy":
The Moghans family uses a unique preparation technique involving extended dough resting time (12+ hours) and special flipping methods that create more layers, resulting in prata that's exceptionally crispy outside while maintaining fluffy interior—verified by countless customer reviews and YouTube food videos.

Menu:

Prata Varieties:

• Plain Prata - SGD 1.50

• Egg Prata - SGD 2.50

• Onion Prata - SGD 2.50

• Cheese Prata - SGD 3.50

• Egg Onion Prata - SGD 3

• Mushroom Cheese Prata - SGD 4.50

• Banana Prata (dessert style) - SGD 4

Specialty Pratas:

• Super Crispy Cheese Egg - SGD 4 (their signature)

• Plaster Prata (egg on top, runny yolk) - SGD 3

• Tissue Prata (paper-thin, sweet) - SGD 5

Curry Sides:

• Fish Curry - SGD 1.50

• Mutton Curry - SGD 2

• Chicken Curry - SGD 1.50

• Dal (lentil) - SGD 1

Other Dishes:

• Masala Thosai - SGD 5

• Biryani (chicken/mutton) - SGD 8-10

• Murtabak - SGD 6-7

Late-Night/Supper Crowd Favorite:
Open 24 hours makes this a go-to for post-clubbing meals, shift workers, or anyone craving prata at 3 AM. Weekend midnight hours (12 AM-3 AM) see lively crowds.

Average Order: 2-3 pratas + 1-2 curries = SGD 6-8 per person

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Additional Joo Chiat Restaurants (Quick Reference)

4. Sinar Pagi Nasi Padang
Address: 38 Joo Chiat Road
Specialty: Indonesian-style nasi padang, slightly sweeter than Malay versions
Price: SGD 6-9 per meal
Hours: 10 AM-8 PM daily

5. Abang Dol
Address: 12 Joo Chiat Road
Specialty: Malay grilled items, satay, ikan bakar (grilled fish)
Price: SGD 10-15 per person
Hours: 4 PM-11 PM (closed Mondays)

6. Lagun Sari Restaurant
Address: 381 Joo Chiat Road
Specialty: Indonesian seafood, ikan bakar, sambal varieties
Price: SGD 15-25 per person
Hours: 11 AM-10 PM daily
Feature: Outdoor seating, casual zi char style

7. Old Bibik's Peranakan Kitchen
Address: 328 Joo Chiat Road
Specialty: Peranakan cuisine (Straits Chinese-Malay fusion)
Signature Dishes: Ayam buah keluak, otak-otak, laksa lemak
Price: SGD 15-22 per person
Hours: 11:30 AM-9 PM (closed alternate Mondays)

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CHANGI ROAD AREA - East Coast Halal Dining

1. Al Falah Barakah - Middle Eastern & Indian Fusion

Full Address: 48A Changi Road, Singapore 419703
Contact: +65 6348 3939
Operating Hours: Daily 9:00 AM - 11:00 PM
Cuisine: Middle Eastern, Indian, Arab
Price: SGD 12-20 per person
Specialties: Shawarma, Biryani, Kebabs, Mezze platters

2. Marhaba Restaurant - Authentic Arab Cuisine

Full Address: 52 Changi Road, Singapore 419709
Contact: +65 6345 2216
Operating Hours: Daily 10:00 AM - 10:00 PM
Cuisine: Lebanese, Syrian, Arab
Price: SGD 15-25 per person
Specialties: Mixed grill, hummus, falafel, lamb mansaf

3. Home of Seafood

Full Address: 1 Joo Chiat Place, Singapore 427758
Contact: +65 6342 9761
Operating Hours: Daily 11:30 AM - 11:00 PM
Cuisine: Singaporean seafood, zi char
Price: SGD 30-50 per person
Specialties: Crab dishes, sambal stingray, butter prawns

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RAMADAN BAZAAR 2026: Singapore's Largest Seasonal Food Event

Event Dates: February 14 - March 21, 2026 (Ramadan 1447H)
Location: 1.5km stretch from Wisma Geylang Serai to Tanjong Katong Complex
Vendor Count: 900+ food and retail stalls
Operating Hours: Daily 3:00 PM - 11:00 PM (peak 5-8 PM)
Nearest MRT: Paya Lebar (main entrance), Eunos (far end)
Admission: Free entry
Expected Visitors: 800,000-1 million throughout month

For planning your Ramadan iftar (breaking fast) visits, check the comprehensive guide on where to break fast in Singapore during Ramadan 2026, which includes Saffrons' special Ramadan menu alongside other top locations.

2026 Featured Food Vendors

Modern Fusion Stalls:

• Croissant Tarik by FG - French croissants filled with Malaysian kaya tarik (SGD 5-7)

• Crispy Kunafa by Mango Bossku - Middle Eastern kunafa with tropical mango twist (SGD 8-10)

• Meat My Meat - American Philly cheesesteaks and gourmet burgers (SGD 12-15)

• Katoshka - Loaded Russet fries with 15+ topping combinations (SGD 8-12)

Traditional Malay:

• Rendang Corner - Beef/chicken rendang by the plate (SGD 8-10)

• Satay Central - Minimum 10 sticks, various meats (SGD 7-10)

• Ketupat Station - Traditional rice cakes with assorted curries (SGD 6-8)

• Kuih Raya Specialist - 20+ varieties of Hari Raya cookies (SGD 12-25/container)

Beverages:

• Balang SG - Bucket-sized traditional drinks (bandung, sirap limau, air katira) - SGD 8-12

• Coconut Shake - Fresh coconut blended with ice cream - SGD 6

• Boba Tea Stalls - Modern bubble tea flavors - SGD 5-7

International Street Food:

• Taco Halal - Mexican-style tacos and burritos - SGD 10-12

• Korean Fried Chicken - KFC-style with Korean sauces - SGD 12-15

• Japanese Takoyaki - Halal octopus balls - SGD 6-8

Bazaar Visitor Guide

Best Times to Visit:

• 4-5 PM: Early bird advantage—browse before crowds, pre-purchase for iftar

• 5:30-7 PM: Busiest period as Muslims break fast; expect heavy crowds

• 7:30-9 PM: Moderate crowds, many stalls still have stock

• 9-11 PM: Quieter, some stalls offer discounts on remaining stock

Budget Planning:

• Light sampling (3-4 items + drink): SGD 20-25

• Moderate experience (5-7 items + drinks): SGD 35-45

• Full experience (meal + desserts + shopping): SGD 50-70

• Family of 4: SGD 80-120

Payment Methods:

• Mostly cash—bring SGD 50-100

• Some larger stalls accept PayNow/GrabPay

• ATMs available at Wisma Geylang Serai

Pro Tips:

1. Bring reusable bags—many stalls provide plastic bags but eco-friendly better

2. Wear comfortable shoes—you'll walk 1.5km if browsing full length

3. Arrive hungry but pace yourself—overwhelming food choices

4. Popular stalls sell out by 8 PM—don't delay on must-tries

5. Parking nightmare—use public transport (Paya Lebar MRT)

Food Safety:

• All vendors require NEA temporary food licenses

• Look for displayed license numbers

• MUIS halal certification stickers on stalls

• Avoid stalls without visible licenses

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KEYWORD-OPTIMIZED FAQ: Common Questions About Halal Food Near Geylang

Where can I find halal food near Geylang Singapore?

The best halal food near Geylang is concentrated in three main areas: Wisma Geylang Serai (modern restaurants), Geylang Serai Market & Food Centre (hawker stalls), and Joo Chiat Road (established eateries). All establishments hold valid MUIS halal certification. Wisma Geylang Serai is located at 1 Engku Aman Turn, accessible via 10-minute walk from Paya Lebar MRT.

For a broader perspective on halal dining across Singapore, explore the complete halal food Singapore guide, which covers 200+ MUIS-certified restaurants organized by cuisine type and location.

What are the best MUIS-certified restaurants in Geylang 2026?

Top MUIS-certified restaurants include:

• Saffrons Restaurant (Gold Class Biryani, Indian) - Wisma Geylang Serai

• Mutiara Seafood (halal zi char by JUMBO Group) - Wisma Geylang Serai

• Hjh Maimunah (nasi padang) - 20 Joo Chiat Road

• Kucina (Italian) - 287 Joo Chiat Road

• 40+ hawker stalls at Geylang Serai Market

All certifications verified as of February 2026.

Is Geylang Serai Market completely halal?

Yes, Geylang Serai Market & Food Centre is 100% halal with all 40+ food stalls holding MUIS certification. Located at Blocks 1 & 2 Geylang Serai (postal code 402001), the market operates daily from 6 AM to 10 PM. This is one of Singapore's few remaining 100% halal hawker centers.

How do I get to Wisma Geylang Serai by MRT?

Take the MRT to Paya Lebar Station (EW8/CC9 interchange). Exit through Paya Lebar Quarter (PLQ) mall and follow the covered walkway—approximately 800 meters or 10 minutes walking distance. Alternatively, Aljunied Station (EW9) is 700m away, or take bus services 2, 7, 13, 21, 26, 51, 62, or 135 directly to Wisma Geylang Serai bus stop.

What is the average price for halal food in Geylang?

Pricing varies by dining type:

• Hawker centers: SGD 3-8 per meal

• Mid-range restaurants (Hjh Maimunah, Saffrons): SGD 10-25 per person

• Premium seafood (Mutiara): SGD 45-70 per person

• Ramadan Bazaar: SGD 30-50 for complete experience

Budget SGD 20-30 daily for three satisfying halal meals in Geylang.

Are there 24-hour halal restaurants near Geylang?

Yes, several options offer 24-hour service:

• Delhi Restaurant (prata) at Geylang Serai Market #02-31

• Mr & Mrs Moghans (prata) on Joo Chiat Road

• Saffrons Tampines (24-hour outlet) - 20-minute drive from Geylang

• Saffrons Swan Lake (24-hour outlet) - 15-minute drive

For complete details on Saffrons' 24-hour locations with directions and menus, visit Saffrons outlets page.

When is the Geylang Ramadan Bazaar 2026?

The Geylang Serai Ramadan Bazaar 2026 runs from February 14 to March 21, 2026, operating daily from 3 PM to 11 PM. The bazaar features 900+ vendor stalls along a 1.5-kilometer stretch from Wisma Geylang Serai to Tanjong Katong Complex, making it Singapore's largest seasonal halal food event.

Is parking available at Geylang halal restaurants?

Yes, parking options include:

• Wisma Geylang Serai: Multi-story carpark (B1-B3), SGD 1.20/hour

• Geylang Serai Market: Adjacent HDB carpark, free Sundays after 12 PM

• Paya Lebar Quarter (PLQ): 10-minute walk, larger capacity

• Street parking: Along Aljunied Road and Joo Chiat Road (limited, paid on weekdays)

Public transport (MRT/bus) recommended during peak hours and Ramadan season due to heavy traffic.

Can non-Muslims eat at halal restaurants in Geylang?

Absolutely. Halal restaurants welcome diners of all faiths and backgrounds. Halal certification indicates food preparation standards complying with Islamic dietary laws but doesn't restrict who can eat there. Geylang's halal food scene attracts diverse crowds including Chinese Singaporeans, expats, and tourists seeking quality Malay and Indian cuisine.

What halal food delivery options are available from Geylang?

Major delivery platforms serving Geylang halal restaurants:

• GrabFood: Covers all Wisma Geylang Serai restaurants, selected hawker stalls

• Foodpanda: Wide coverage including Hjh Maimunah, Saffrons, Kucina

• Deliveroo: Selected premium restaurants

• Direct restaurant delivery: Saffrons offers own delivery service

Most restaurants deliver within 5-8km radius. Minimum orders typically SGD 15-20 before delivery fees.

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SEO-OPTIMIZED CONCLUSION: Your Complete Geylang Halal Food Journey

Geylang Serai stands undisputed as Singapore's premier halal food destination, offering unmatched diversity from SGD 3 hawker nasi lemak to SGD 60 premium seafood dinners—all within a 2-kilometer walkable radius. With 100+ MUIS-certified establishments, three major MRT stations providing easy access, and 60+ years of culinary heritage, this district delivers authentic Muslim-friendly dining experiences that satisfy both religious requirements and adventurous palates.

Whether you're a local Muslim resident seeking daily meals, a tourist exploring Singapore's multicultural food scene, or a food enthusiast chasing authentic Malay and Indian flavors, Geylang provides comprehensive options across every price point and dining style. The combination of traditional hawker centers (Geylang Serai Market), modern restaurants (Wisma Geylang Serai), and heritage eateries (Joo Chiat Road) creates a unique culinary ecosystem found nowhere else in Southeast Asia.

Start your Geylang halal food journey today:

1. Morning: Breakfast at Geylang Serai Market (nasi lemak or prata, SGD 4-6)

2. Afternoon: Explore Joo Chiat shophouses and cafés

3. Evening: Dinner at Saffrons or Mutiara Seafood (book ahead for weekends)

4. Night: Dessert at TerangBulan SG or late-night prata supper

For additional resources on halal dining across Singapore beyond Geylang, explore these comprehensive guides:

• Best halal food Singapore 2026 by districts

• Singapore halal restaurants directory

• Complete halal food guide

Planning a special event? Saffrons offers comprehensive halal catering services for weddings, corporate events, and family celebrations across Singapore, bringing the same quality and MUIS certification to your venue.