Looking for the best halal catering in Singapore? Saffrons delivers authentic MUIS-certified Indian cuisine with 30+ years of heritage, featuring signature Gold Class Briyani starting from just $9.41 per person. As Singapore's premier 100% Muslim-owned caterer, we serve 30 to 5,000+ guests with island-wide delivery and 24/7 booking service.
Since 1995, Saffrons has been the trusted name for halal catering across Singapore, specializing in premium Indian cuisine that combines traditional recipes with modern service excellence. Whether you're planning corporate events, weddings, religious celebrations, or family gatherings, our comprehensive catering packages and transparent pricing ensure exceptional value without compromise.
Why Saffrons is Singapore's #1 Halal Catering Choice
30 Years of Culinary Excellence & Trust
Saffrons stands as Singapore's most established halal Indian caterer with an unmatched 30-year heritage dating back to 1995. Our 100% Muslim-owned establishment holds full MUIS Halal Certification and Singapore Food Agency (SFA) licensing, ensuring complete religious compliance and food safety standards. This three-decade legacy has served thousands of satisfied clients across weddings, corporate functions, and community celebrations.
Our reputation is built on consistent quality delivery—from intimate 30-guest gatherings to grand events accommodating 5,000+ attendees. With three strategic locations at Tampines (24/7), Swan Lake (24/7), and Wisma Geylang Serai, we provide unparalleled accessibility and round-the-clock service for last-minute catering needs.
MUIS Certification & 100% Halal Compliance
Every ingredient at Saffrons undergoes strict halal sourcing verification through our MUIS certification. As a 100% Muslim-owned business, we maintain unwavering commitment to Islamic dietary principles throughout our supply chain, kitchen operations, and delivery processes. Our SFA-licensed central kitchen follows certified food handling procedures with regular quality audits, giving you complete peace of mind for your halal catering requirements.
Unlike caterers who merely offer "halal options," Saffrons specializes exclusively in authentic halal Indian cuisine, ensuring zero cross-contamination risks and genuine understanding of religious dietary needs. Our dedicated staff are trained in proper halal food handling, from ingredient preparation to final presentation at your event venue.
Award-Winning Service & Customer Recognition
Saffrons consistently ranks #1 in industry guides and customer reviews for halal Indian catering Singapore. Our Google ratings reflect thousands of satisfied customers who praise our responsive service, punctual delivery, and exceptional food quality. Corporate clients from multinational companies to government agencies trust us for their regular catering needs, while families return generation after generation for wedding and celebration catering.
Our 24/7 WhatsApp hotline (+65 9144 7381) and dedicated account managers ensure seamless booking experiences with personalized menu consultations. Professional event coordination support, flexible customization options, and transparent pricing have earned us recognition as Singapore's most customer-centric halal caterer.
Complete Halal Catering Packages & Pricing 2025
Premium Bento Briyani Collection – Starting $9.90/Pax
Our individual bento packaging delivers restaurant-quality halal meals perfect for corporate lunches, conferences, and smaller gatherings where buffet setup isn't practical. Each bento includes authentic briyani rice, premium protein selection, traditional dalcha curry, aromatic pickles, and crispy papadom—a complete Indian dining experience in convenient individual containers.
Bento Pricing Structure (Minimum 10-15 sets):
- Vegetarian Briyani Bento: $9.90/pax
- Chicken Briyani Bento: $9.90/pax
- Fish Briyani Bento: $10.90/pax
- Mutton Briyani Bento: $11.39/pax
- Innovative Bee Hoon Briyani Bento: $9.90/pax
Our signature Bee Hoon Briyani offers a lighter alternative using vermicelli instead of rice—perfect for health-conscious guests who prefer less carbohydrate intake. All bento meals are individually packed with care, ensuring hygiene and presentation quality that reflects our restaurant standards.
Best for: Corporate meetings, seminars, training sessions, school events, outdoor activities, and intimate gatherings under 50 guests.
📱 Order Bento Catering Now: WhatsApp +65 9144 7381
Mini Buffet Packages – From $9.41/Pax
Our mini buffet service provides authentic Indian cuisine variety without the complexity and cost of full buffet setups. These packages accommodate dietary diversity while maintaining exceptional cost efficiency, making them ideal for medium-sized events from 30 to 200 guests.
Mini Buffet Pricing (Minimum 30 guests):
- Essential Vegetarian Package: $9.41/pax – Includes briyani rice, 2 vegetable curries, dal, raita, achar
- Standard Chicken Package: $10.87/pax – Features chicken curry, briyani rice, vegetable side, dal, condiments
- Premium Mutton Package: $12.87/pax – Premium mutton curry, briyani rice, mixed vegetables, dal, full condiments
Each mini buffet includes professional serving trays, chafing equipment for warm service, and island-wide delivery across Singapore. Setup assistance is available upon request, with our staff ensuring proper food arrangement and temperature maintenance throughout your event.
Package inclusions:
- Authentic Gold Class Briyani rice or plain basmati rice
- Choice of premium protein (chicken, mutton, fish, or vegetarian)
- Traditional Indian vegetable preparations
- Lentil dal (tadka or sambar style)
- Fresh condiments: raita, achar, papadom
- Delivery to your event location
- Basic buffet serving equipment
Ideal for: Corporate lunch meetings, departmental gatherings, birthday celebrations, small wedding receptions, religious events, community functions.
📞 Get Free Quote: Call +65 6786 9300
Grand Buffet Packages – $15 to $45/Pax
For larger celebrations requiring extensive menu variety and full-service catering, our grand buffet packages deliver premium dining experiences with professional service staff. These comprehensive packages include setup, serving personnel, equipment rental, and cleanup assistance.
Buffet Tiers:
- Standard Buffet (6-8 dishes): $15-25/pax – 50 guests minimum
- Premium Buffet (10-12 dishes): $25-35/pax – 100 guests minimum
- Deluxe Wedding Package (15+ dishes): $35-45/pax – 200 guests minimum
Grand buffets feature our complete culinary repertoire including multiple briyani varieties, tandoori specialties, North and South Indian curries, vegetable preparations, bread stations with fresh naan and roti, dessert selections, and beverage service. Custom menu creation allows you to design perfect combinations matching your event theme and guest preferences.
Full-service inclusions:
- Professional chefs for live cooking stations (premium tiers)
- Uniformed service staff for buffet management
- Premium buffet equipment and elegant serving ware
- Complete setup and breakdown service
- On-site event coordination support
- Free delivery for orders above minimum value
Perfect for: Weddings, large corporate dinners, charity galas, community festivals, grand opening celebrations, VIP functions.
💬 WhatsApp for Wedding Catering: +65 9144 7381
Corporate Excellence Package – From $19.90/Pax
Our specially curated corporate package addresses professional event requirements with business-appropriate presentations and efficient service. Designed for conferences, AGMs, corporate celebrations, and client entertainment, these packages balance sophistication with competitive pricing.
Corporate Package Features:
- Minimum 50 guests
- Premium presentation standards
- Punctual delivery guarantee
- Dedicated account manager
- Invoice and corporate billing options
- Dietary accommodation upon request
Menu selections emphasize crowd-pleasing favorites like Chicken Butter Masala, Tandoori Chicken Tikka, Mutton Mysore, vegetarian options, and our signature Gold Class Briyani. Professional packaging and sophisticated plating ensure your corporate image is maintained throughout the dining experience.
Signature Gold Class Briyani: Our Culinary Crown Jewel
What Makes Gold Class Briyani Legendary
Saffrons' Gold Class Briyani has achieved legendary status in Singapore's halal food scene since 1995. This signature dish represents the pinnacle of authentic Indian briyani preparation, using traditional dum cooking methods passed down through generations of our founder's family.
The Gold Class Difference:
Premium Aged Basmati Rice: Carefully selected long-grain basmati aged for perfect texture and aroma. Each grain stands distinct after cooking while absorbing the complex spice flavors.
Hand-Ground Spice Blend: Our secret recipe incorporates 20+ authentic Indian spices including cardamom, cloves, cinnamon, saffron strands, bay leaves, and proprietary masala blends. Fresh herbs and whole spices are ground daily to maximize aromatic essence.
Premium Protein Sourcing: High-quality halal meats from trusted suppliers undergo careful selection. Chicken pieces are tender and succulent, mutton cuts are carefully deboned for easy eating, and fish options feature premium white fish varieties.
Traditional Dum Cooking: The authentic dum method involves layering marinated meat, partially cooked rice, and spices in sealed pots. Slow cooking over precise temperatures allows flavors to develop fully while meat becomes fork-tender. This ancient technique ensures every spoonful delivers the authentic briyani experience.
Gold Class Briyani Varieties
Available Options:
- Gold Class Chicken Briyani – Our most popular selection featuring tender chicken pieces
- Gold Class Mutton Briyani – Premium tender mutton preparation for authentic taste
- Gold Class Fish Briyani – Delicate white fish preparation with aromatic spices
- Gold Class Vegetarian Briyani – Mixed vegetables and paneer for vegetarian guests
Each variety can be customized for spice levels from mild to extra hot, accommodating diverse guest preferences. For health-conscious events, we offer reduced-oil preparations maintaining full flavor while cutting unnecessary fats.
Beyond Briyani: Complete Menu Excellence
While Gold Class Briyani remains our signature, Saffrons offers comprehensive halal Indian cuisine spanning North and South Indian specialties:
Tandoori & Grilled Specialties:
- Tandoori Chicken Tikka – Clay oven roasted with authentic spices
- Chicken Seekh Kebab – Minced chicken with herbs
- Tandoori Fish Tikka – Marinated fish grilled to perfection
Classic Indian Curries:
- Chicken Butter Masala – Creamy tomato-based signature curry
- Mutton Mysore – Rich South Indian curry specialty
- Fish Head Curry – Singapore-style with vegetables
- Palak Paneer – Spinach curry with cottage cheese
- Aloo Gobi – Spiced potato and cauliflower
Traditional Breads:
- Fresh Naan (plain, butter, garlic varieties)
- Tandoori Roti
- Chapati
- Prata varieties (plain, egg, cheese)
Desserts & Beverages:
- Gulab Jamun – Traditional Indian sweet
- Kheer (Rice pudding)
- Teh Tarik – Classic pulled milk tea
- Mango Lassi – Refreshing yogurt drink
📋 Download Complete Menu PDF: Contact +65 9144 7381
Halal Catering for Every Singapore Occasion
Corporate Event Catering Excellence
Transform your corporate functions with professional halal catering that impresses clients and satisfies employees. Saffrons specializes in business-appropriate presentations with efficient service standards meeting corporate expectations.
Corporate Catering Services:
- Office Lunch Meetings – Bento deliveries from $9.90/pax for working lunches
- Conferences & Seminars – Buffet packages for 50-500 attendees
- Team Building Events – Outdoor catering with portable equipment
- Client Entertainment – Premium buffets showcasing culinary excellence
- Company Celebrations – Anniversary dinners, achievement galas, festive parties
- Product Launches – Sophisticated catering matching brand image
Our corporate account management provides dedicated service for regular clients, offering priority booking, invoicing convenience, and consistent quality assurance. Many multinational corporations, government agencies, and SMEs trust Saffrons as their preferred halal caterer for all professional events.
Dietary accommodation for diverse workforces includes vegetarian, vegan, gluten-sensitive, and allergen-free options upon request. Spice levels can be adjusted to mild settings suitable for international guests unfamiliar with Indian cuisine intensity.
Wedding & Cultural Celebration Catering
Your wedding deserves extraordinary catering that guests will remember long after the celebration. Saffrons' wedding packages combine authentic Indian cuisine with professional service, elegant presentation, and comprehensive event support.
Wedding Catering Packages:
- Intimate Wedding Receptions – 50-100 guests from $15/pax
- Grand Wedding Celebrations – 200-500 guests with premium buffets
- Mehendi & Sangeet Functions – Pre-wedding celebration catering
- Walimah Receptions – Traditional Islamic wedding feasts
- Multi-Day Wedding Events – Coordinated catering across multiple functions
Our wedding specialists work closely with couples to design custom menus reflecting cultural preferences and family traditions. Whether you're planning traditional Malay weddings, Indian ceremonies, or contemporary fusion celebrations, our culinary team creates memorable dining experiences.
Wedding service inclusions:
- Pre-event tasting sessions for menu finalization
- Professional buffet setup with elegant serving ware
- Uniformed service staff throughout the event
- Live cooking stations for premium packages (tandoori, dosa)
- Dessert displays and beverage service
- Complete cleanup after the celebration
Cultural celebrations including Deepavali, Hari Raya Puasa, Hari Raya Haji, and Maulidur Rasul receive special menu attention with festival-appropriate dishes and traditional preparations.
Religious Event & Community Gathering Catering
Religious observances require special attention to halal compliance and cultural sensitivity. Saffrons' 100% Muslim ownership ensures genuine understanding of Islamic dietary requirements and religious event protocols.
Religious Event Services:
- Iftar Catering – Ramadan breaking fast gatherings at mosques and community centers
- Eid Celebrations – Festival feasts for Eid al-Fitr and Eid al-Adha
- Aqiqah Ceremonies – Newborn celebration feasts
- Kenduri Events – Traditional Malay community feasts
- Tahlil & Doa Selamat – Prayer gathering catering
- Mosque Functions – Community dinners and religious education events
Our religious event packages emphasize generosity and abundance, reflecting the spirit of Islamic hospitality. Vegetarian options accommodate guests with various dietary practices, while our pricing ensures community organizations can host inclusive events within budget constraints.
Family Gathering & Private Celebration Catering
Intimate family celebrations deserve the same culinary excellence as grand events. From birthday parties to house-warming gatherings, Saffrons caters to private functions with minimum 30 guests.
Family Event Services:
- Birthday celebration buffets and bento packages
- Anniversary dinner catering
- Graduation party buffets
- Baby shower and first birthday celebrations
- House-warming gatherings
- Family reunion dinners
Mini buffet packages starting from $9.41/pax provide affordable yet authentic options for family budgets. Customizable spice levels ensure children and elderly guests enjoy comfortable dining experiences.
📱 Book Your Event Catering: WhatsApp +65 9144 7381
MUIS Halal Certification & Food Safety Standards
Complete Halal Compliance Assurance
Saffrons holds full MUIS Halal Certification from Singapore's Islamic Religious Council, the highest halal authority in Singapore. This certification requires rigorous verification of our entire supply chain, ingredient sourcing, preparation methods, and operational procedures.
Our Halal Compliance Protocol:
- 100% halal-certified ingredient sourcing from approved suppliers
- Dedicated halal-only kitchen facilities with zero cross-contamination
- Muslim kitchen staff trained in proper halal food handling
- Regular MUIS audits and compliance inspections
- Complete ingredient traceability documentation
- Strict separation of equipment and utensils
As a 100% Muslim-owned business, our commitment to halal standards extends beyond certification requirements. Our management and staff understand the religious significance of halal dietary laws, ensuring genuine compliance rather than mere procedural adherence.
Singapore Food Agency (SFA) Licensed Operations
Beyond halal certification, Saffrons maintains full SFA licensing for catering operations. Our central kitchen meets all food safety regulations including:
- Temperature control systems for food storage and preparation
- Hygiene protocols meeting Singapore's stringent standards
- Regular health inspections and compliance audits
- Staff training in food handler certification
- Proper waste disposal and cleaning procedures
Quality control measures include daily ingredient freshness checks, cooking temperature monitoring, and proper food handling throughout preparation, packaging, delivery, and service. Our commitment to food safety ensures your guests enjoy not only delicious but safe dining experiences.
Dietary Accommodation & Customization
Understanding diverse dietary needs extends our service excellence beyond basic halal compliance:
- Vegetarian & Vegan Options – Extensive plant-based selections using authentic Indian vegetables and legumes
- Allergen-Free Preparations – Accommodations for nut, dairy, and gluten sensitivities upon request
- Health-Conscious Options – Reduced oil, lower sodium, and diabetic-friendly preparations
- Child-Friendly Menus – Mild spice levels and familiar preparations for young guests
- Customizable Spice Levels – From extra mild to very hot based on preferences
Pre-event consultations with our culinary team allow detailed discussion of specific dietary requirements. Whether accommodating international guests, health conditions, or personal preferences, Saffrons ensures every guest finds satisfying options at your catered event.
Island-Wide Delivery & Service Excellence
Comprehensive Singapore Coverage
Saffrons serves all of Singapore with reliable island-wide delivery from our strategic locations:
Our Outlet Network:
- Tampines Central – 201D Tampines Street 21, #01-1163 (24/7 operations)
- Swan Lake Avenue – 23 Swan Lake Avenue (24/7 operations)
- Wisma Geylang Serai – 1 Geylang Serai, #01-04 (7am-11pm)
From CBD offices to residential estates, industrial parks to community centers, we deliver to every postal code across Singapore. Our logistics network ensures punctual arrivals with food maintained at proper temperatures using insulated transport equipment.
Delivery Inclusions:
- Free delivery for full buffet packages above minimum order value
- Time-guaranteed delivery for corporate events
- Professional setup assistance upon request
- Serving equipment including chafing dishes for warm service
- Buffet arrangement and presentation setup
- Pickup service for equipment after the event
24/7 Booking & Customer Service
Round-the-clock accessibility sets Saffrons apart from competitors. Our 24/7 outlets at Tampines and Swan Lake mean you can order catering any time, even for last-minute requirements.
How to Order:
📱 WhatsApp Booking (Fastest Response): +65 9144 7381
- Send event details: date, time, location, guest count, preferences
- Receive instant quote with menu recommendations
- Confirm booking with simple WhatsApp chat
📞 24/7 Catering Hotline: +65 6786 9300
- Speak directly with catering consultants
- Discuss custom menu requirements
- Schedule tasting sessions for large events
🌐 Online Booking: saffrons.com.sg
- Browse complete menu selections
- Calculate pricing for your guest count
- Submit booking request forms
Advance Notice & Same-Day Options
Standard booking requires 3-5 days advance notice for menu planning, ingredient procurement, and scheduling. This ensures optimal freshness and allows custom menu creation meeting specific requirements.
Same-day and next-day catering is available for emergencies and urgent events through our 24/7 service. Contact our hotline to check availability for last-minute orders, though menu options may be limited to readily available selections.
Peak season considerations: During Ramadan, Hari Raya, Deepavali, and Chinese New Year periods, early booking (2-3 weeks advance) is strongly recommended as our calendar fills quickly with holiday celebrations.
Customer Success Stories & Reviews
Corporate Client Testimonials
Multinational corporations across Singapore trust Saffrons for regular catering needs. Financial institutions, technology companies, and government agencies have established corporate accounts for convenient repeat ordering.
"Saffrons has been our go-to caterer for all office events over the past 5 years. Their Gold Class Briyani is always a hit with employees, and the professional service makes our event planning effortless."
"As an event planner managing conferences with 200-500 attendees, I need reliable caterers who deliver consistently. Saffrons has never disappointed—punctual delivery, proper setup, and food quality that exceeds expectations every time."
Wedding & Celebration Success Stories
Hundreds of couples have celebrated their special day with Saffrons wedding catering. Our ability to serve large guest counts while maintaining quality has made us the preferred choice for grand Malay and Indian weddings.
"Our wedding reception for 300 guests was absolutely perfect thanks to Saffrons. The Gold Class Mutton Briyani and Tandoori Chicken received countless compliments. The service staff were professional, and the live tandoori station added such a special touch to our celebration."
"For our daughter's wedding, we wanted authentic Indian cuisine that would impress our extended family from India. Saffrons exceeded expectations—the food quality matched what we'd get at premium Indian restaurants, and the pricing was very reasonable for such large portions."
Community & Religious Event Feedback
Mosque committees and community organizations appreciate our understanding of religious requirements and budget-conscious pricing.
"We've engaged Saffrons for our mosque's iftar gatherings for 3 consecutive Ramadans. As a 100% Muslim-owned caterer with MUIS certification, we have complete confidence in their halal compliance. The food quality and generous portions ensure our community members are well-fed during this blessed month."
Google & Online Reviews
Consistent 4.5+ star ratings across Google Reviews, Facebook, and food platforms reflect our commitment to customer satisfaction. Common praise themes include:
- Authentic taste and restaurant-quality food
- Reliable punctual delivery
- Professional friendly service staff
- Responsive customer service
- Great value for pricing
- Accommodation of special requests
- Generous portion sizes
How to Order Halal Catering from Saffrons
Simple 5-Step Booking Process
Step 1: Initial Consultation
Contact us via WhatsApp (+65 9144 7381), phone (+65 6786 9300), or website with basic event details: date, time, location, estimated guest count, and event type.
Step 2: Menu Selection & Quotation
Our catering consultants recommend suitable packages based on your requirements and budget. Receive detailed quotation with itemized pricing, inclusions, and terms.
Step 3: Customization & Finalization
Adjust menus to accommodate dietary needs, spice preferences, and special requests. For large events, schedule complimentary tasting sessions to sample dishes before final confirmation.
Step 4: Booking Confirmation
Confirm your order with deposit payment (typically 20-30% for large events). Receive booking confirmation with full event details, delivery timing, and contact person.
Step 5: Event Day Delivery & Service
Our team delivers to your venue at scheduled time with proper setup. For full-service packages, staff remain throughout the event to manage buffet service and cleanup afterward.
Payment Methods & Corporate Billing
Accepted payment options:
- Bank transfer (preferred for large orders)
- Credit/debit cards
- PayNow
- Cash upon delivery (for smaller orders)
- Corporate invoicing (for established corporate accounts)
Corporate clients can establish accounts for invoice billing with NET 30 payment terms. Submit company registration documents to set up your corporate account with dedicated account manager support.
Cancellation & Amendment Policy
Booking amendments are accommodated up to 72 hours before event date without charges. Guest count increases can typically be accommodated; decreases may be subject to minimum order requirements.
Cancellation terms vary by order size and timing—contact our team for specific policy details. We strive to maintain flexibility while ensuring fair business practices for all parties.
Frequently Asked Questions
What is the minimum order for Saffrons catering?
Minimum order requirements vary by package type: Bento catering requires minimum 10-15 sets, mini buffets need minimum 30 guests, and full buffet packages typically start at 50 guests. For smaller gatherings, consider our restaurant takeaway options or contact us to discuss possibilities.
How far in advance should I book catering?
Standard booking requires 3-5 days advance notice for optimal menu planning and ingredient sourcing. For large events (200+ guests) or peak seasons (Ramadan, Hari Raya, Deepavali), we recommend booking 2-3 weeks in advance. Same-day emergency catering may be available through our 24/7 hotline subject to kitchen capacity.
Do you deliver to all areas of Singapore?
Yes, Saffrons provides island-wide delivery across all Singapore postal codes. Our three strategic outlets at Tampines, Swan Lake, and Geylang Serai ensure comprehensive coverage from Jurong to Changi, Woodlands to Sentosa. Delivery is included for full buffet packages; charges may apply for mini buffets and bento orders.
Can you accommodate dietary restrictions and allergies?
Absolutely—Saffrons accommodates vegetarian, vegan, allergen-free, and health-conscious requirements. Discuss specific needs during booking consultation so our chefs can prepare suitable dishes. We offer nut-free preparations, dairy substitutions, gluten-sensitive options, and adjustable spice levels from extra mild to very hot.
Is Saffrons really 100% halal certified?
Yes, Saffrons holds full MUIS Halal Certification from Singapore's Islamic Religious Council. As a 100% Muslim-owned business with dedicated halal-only kitchens, we maintain strict compliance with Islamic dietary laws. All ingredients are sourced from MUIS-approved suppliers with complete traceability documentation.
What makes Gold Class Briyani different from regular briyani?
Gold Class Briyani represents our premium preparation using traditional dum cooking methods. The difference lies in premium aged basmati rice, 20+ hand-ground spices, superior meat quality, and authentic slow-cooking technique that ordinary briyani preparations lack. This signature dish has defined Saffrons' reputation since 1995.
Do you provide service staff and equipment?
Full buffet packages include professional service staff, buffet equipment, serving ware, and setup/cleanup services. Mini buffet packages include basic serving trays and chafing equipment; additional staff can be arranged upon request. Bento catering focuses on delivery only, with pickup available for reusable containers.
Can I schedule a food tasting before my event?
Yes, complimentary tasting sessions are available for large events (typically 100+ guests) to finalize menu selections. Contact our catering consultants to arrange tasting appointments at our Tampines or Swan Lake outlets. This ensures complete satisfaction with food quality before your important event.
What is included in the catering price?
Pricing includes the food items specified in your package, basic serving equipment (for buffets), and delivery to your venue. Full-service packages additionally include setup, service staff, and cleanup. GST (9%) is added to all quoted prices; confirm inclusions during quotation to avoid surprises.
How do I get a customized quote for my event?
Contact us directly via WhatsApp (+65 9144 7381), phone (+65 6786 9300), or website contact form. Provide event details—date, time, location, guest count, preferred cuisine style, and budget range—to receive personalized quotation within 24 hours. Our consultants will recommend optimal packages matching your specific requirements.
Book Singapore's #1 Halal Catering Today
Experience the Saffrons difference for your next event—30 years of culinary excellence, authentic MUIS-certified halal cuisine, and professional service that exceeds expectations. From intimate corporate lunches to grand wedding celebrations, our comprehensive catering packages deliver exceptional value starting from just $9.41 per person.
Don't wait until it's too late—popular dates book quickly, especially during festive seasons. Contact Saffrons now for complimentary consultation and personalized quotation:
📱 WhatsApp Booking: +65 9144 7381 (Fastest Response)
📞 24/7 Catering Hotline: +65 6786 9300
🌐 Website: saffrons.com.sg
📍 Visit Our Outlets:
- Tampines: 201D Tampines Street 21, #01-1163 (24/7)
- Swan Lake: 23 Swan Lake Avenue (24/7)
- Geylang Serai: 1 Geylang Serai, #01-04 (7am-11pm)
Trust Singapore's premier halal Indian caterer for authentic cuisine, reliable service, and memories that last long after your celebration ends.
Explore more: Read our latest catering guides | Browse Briyani Packet Options | Learn About Our Heritage